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nurish: Projects

A NEW INDUSTRY MODEL
DRIVEN BY INNOVATION, ANALYTICS, ADAPTABILITY, INDUSTRY-LEADING EXECUTIVES,
& PROVEN PRINCIPLES

A PLATFORM

A  quality brand creation and acquisition system that utilizes a proprietary process for proofing, deploying, and scaling new and existing brands at record speed. All while operating at the highest standards in the industry.

A MINDSET

Using Direct Source, Regional, Seasonal, Clean, and Sustainable ingredients is at the core of our brands, regardless of cuisine. Community connectivity and nutritional education are an integral part of our DNA.

PLACES & SPACES

Bringing high-quality healthful meals to the consumer where they want them. Building forward-looking, technology and user experience-centric, multi-brand per location service models. Whether it is Ghost Kitchens, Modular Pods, Mobile Platforms, Embedded Kiosks, Food Halls, or Robo-Restaurants,

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OUR MISSION

“To nurish the lives of our team members, neighbors, and farmers, by developing innovative restaurant concepts and service models that focus on regionality, seasonality, sustainability, nutritional education, and community connectivity.”

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OUR BRANDS

The nurish Brands are a collection of like-minded, more healthful restaurant concepts in a family of complementary cuisines, executed consistently & with immense care.”

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OUR TEAM

We have assembled some of the most accomplished leaders in the industry. All are successful operators, scalers, and visionaries who have set records and been hailed for their firsts in the business.
Most importantly they are great people who believe in great people!

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TROY HOOPER

CEO - Founder

Has built a career spanning nearly thirty years as restaurant build-out, turnaround, and operations executive for industry leaders such as Hilton Hotels, Vail Resorts, TPC Golf Clubs, luxury private equity clubs, and Caribbean resorts. Troy is highly skilled in seeing all of the details from the meta to the most macro while understanding and applying the current and future trends in hospitality to create highly profitable entities.

PRESS

nurish is making waves in the industry.
Follow the latest exciting news here.

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nurish: News
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LAS VEGAS FOOD & BEVERAGE MAGAZINE

October 2020

A profile on nurish and its' unique model attributes in an issue focused on the future of restaurant innovation.

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INVESTOR & PRESS INQUIRIES

Sew The Seeds of Innovation With nurish

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